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You can not eat gluten? You can not eat grain? No worries, Ariyele is showing us how to make the BEST gluten free cookies ever! Super easy recipe that for sure will make you smile!
Written recipe:
Ingredients:
Note: Check Ariyele's website on where to find them: /
2 cups almond flour
2 Tbsp + 1tsp coconut flour
1/4 cup grass-fed butter, room temperature (even softer if you're hand mixing)
2 Tbsp almond butter (if unavailable, substitute with honey)
1 jumbo egg (or 2 small eggs), room temperature
1/3 cup coconut sugar (or brown sugar)
1 tbsp honey
2 Tbsp vanilla extract
3/4 tsp baking soda
3/4 tsp salt
3/4 cup dark chocolate chips (recipe used a mix of chunky and regular)
1 tsp large sea salt crystals (garnish at the end if desired)
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