The Science of Snowmaking | How It Happens | The New York Times
At the Winter Olympics in Sochi, Russia, 230 million gallons of water have been used to make snow for skiing and snowboarding competitions. Machine-made and natural snow differ in important ways.
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Olympics 2014 | The Science of Snowmaking | The New York Times
Read the story here:
Subscribe on YouTube:
Watch more videos at:
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Whether it's reporting on conflicts abroad and political divisions at home, or covering the latest style trends and scientific developments, New York Times video journalists provide a revealing and unforgettable view of the world. It's all the news that's fit to watch. On YouTube.
Olympics 2014 | The Science of Snowmaking | The New York Times
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