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To see the written recipe, click this link:
Ingredients:
3.5 oz (100 grams) dark chocolate (at least 60% cocoa)
1/3 cup (80 ml) heavy whipping cream
5.5 oz (160 grams) of Nutella (or other brand of hazelnut spread)
Ingredients for rolling: toasted grated coconut, chopped nuts, cocoa powder, etc.
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