Shirin Polow Recipe.
Ingredients:
2 Cups Rice
1.5 Lb. (680g) Chicken Thigh
2 Oranges
0.7 oz (20g) Sliced Almonds
2 Bay Leaves
2 Tbsp Sugar
2 Tbsp Salt
1/4 Tsp Saffron
1 Tbsp Vegetable Oil
1 Tbsp Vegetable Oil
Turmeric, Paprika, Salt
Preparations:
1- Soak rice with water and 2 tbsp salt for at least 2 hours or overnight.
2- Thin Peel the skin off of the oranges.
3- Soak saffron in 1 tbsp boiling water for 20 minutes.
Directions: Please visit: for more details.
Shirin Polow (Shirin: Sweet, Polow: Rice) is a traditional Iranian rice recipe commonly made during the Persian New Year or Nowruz celebration period.
Shirin Polow contains very high amounts of niacin, selenium and vitamin C.
3.5 oz (100g) (One serving) of this Shirin Polow recipe contains 22 percent vitamin C and more than 10 percent iron.
Since Shirin Polow is also popular among other neighboring countries, its way of preparation and recipe adapted to of those culture and cuisines and can be made in various ways.
One serving of Shirin Polow has 218 calories…Read More
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